Building A Wine List Is Not Easy!!

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PLEASE BRING ME MY WINE

I’ve opened a restaurant. There I said it! I’m not quite sure what possessed me to lose my mind and agree to join Francois and Guillaume in opening La Ferme Primrose Hill, but I’m assuming alcohol had something to do with it. And once again I’m about to have a go at a part of the wine trade I’ve never done before and am way out of my depth; I’ve got to build the restaurant’s wine list!

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